RR NOASG
DE NNN0ASG 0040
T NOALL CENTRAL AREA
R 132200Z MAR 2006
FM NNN0ASG IL
TO NNN0ALL CENTRAL AREA
NNN0AS4 GA
NNN0AS5 MN
INFO NNN0ASA VA
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UNCLAS
SUBJ: CENTRAL AREA BCST 03/06
1. THE CENTRAL AREA OPS WAS REMOVED FROM THE WEBSITE DUE TO SOME
CORRECTIONS THAT NEED TO MADE TO THE GUIDE, ONCE THE CORRECTIONS
ARE MADE THE GUIDE WILL BE BACK ON THE CENTRAL AREA WEBSITE ALONG
WITH THE GUIDE FOR TANGO MEMBERS THAT WILL BE POSTED IN
THE TRAINING AREA ON THE WEBSITE.
2. THIS YEAR'S CENTRAL AREA CONFERENCE WILL BE HELD HERE IN
GREAT LAKES ON JUNE 17, 2006.
I HAVE MADE ARRANGEMENTS TO HAVE THE MEETING AND BANQUET HELD ON
THE NAVAL BASE AT THE PORT "O" CALL CONFERENCE AND BANQUET CENTER.
IT'S A NICE SIZE ROOM THAT WILL ACCOMMODATE ALL OF OUR NEEDS FOR
THE DAY WITH A NICE VIEW OF THE BEACHFRONT FROM THE BANQUET AREA.
ALSO I HAVE MADE ARRANGEMENTS WITH THE NAVY LODGE TO BLOCK ROOMS
FOR THE MEMBERS, THE ROOMS WILL BE UNDER THE NAME
"MARS CENTRAL AREA CONFERENCE".
PLEASE CALL THE LODGE AT 847-689-1485 TO MAKE YOUR RESERVATIONS.
THE PRICE OF THE ROOMS IS $61.00 PER NIGHT AND I HAVE THEM BLOCKED
FROM THE 16TH TO THE 18TH OF JUNE.
NOW SINCE WE ARE HAVING THE CONFERENCE ON THE NAVAL BASE IT IS A
MUST THAT I RECEIVE AN ACCURATE HEAD COUNT OF MEMBERS AND THEIR
FAMILIES THAT WILL BE COMING TO THE CONFERENCE FOR SECURITY PURPOSES.
I WILL GIVE THE LIST TO THE GATE GUARD AT THE ENTRANCE GATE AND LET
THEM KNOW THAT THE FOLLOWING MEMBERS AND THEIR FAMILIES WILL NEED
ENTRANCE INTO THE NAVAL BASE FOR THE CONFERENCE.
FOR THOSE WHO ARE FAMILIAR WITH THE NAVAL BASE THE MAIN GATE IS
UNDER CONSTRUCTION RIGHT NOW SO YOU WILL HAVE TO ENTER THROUGH
THE HOSPITAL GATE WHICH IS GATE#3.
I WILL GET A MAP ON THE WEBSITE FOR MEMBERS WHO ARE NOT FAMILIAR WITH
THE BASE AND THE NAVY LODGE SO EVERYONE WILL HAVE ACCURATE DIRECTIONS.
WE WILL HAVE FRESH COFFEE, DOUGHNUTS, AND CHILLED FRUIT JUICES
AVAILABLE FOR THE MORNING MEETING WHICH WILL PROBABLY START AROUND
8:30AM ON THE 17TH .
FOR THE BANQUET DINNER WE WILL HAVE A DINNER BUFFET CONSISTING
OF HERB ROASTED COUNTRY CHICKEN WITH AU JUS, ALONG WITH A VEGATABLE ,
ONE STARCH, SALAD, A BREAD SELECTION, REGULAR AND DECAF COFFEE,
WATER AND ICED TEA, AND A DESERT.
THE PRICE OF THE BUFFET IS $20.95 PER PERSON.
ALSO I WILL NEED AN ACCURATE COUNT OF MEMBERS WHO ARE STAYING FOR
THE BANQUET SO I CAN LET THE REPS KNOW AT THE PORT "O" CALL HOW
MUCH FOOD THEY NEED TO COOK.
IF YOU HAVE ANY QUESTIONS OR CONCERNS PLEASE FEEL FREE TO CALL OR
EMAIL ME OR NNN0ASG ONE ON THIS MATTER, I WILL HAVE MORE INFO ON
THE CONFERENCE IN LATER BROADCASTS.
3. ALSO SINCE THE CONFERENCE IS A FEW MONTHS AWAY, NOW IS A GOOD
TIME FOR ALL STATE DIRECTORS TO START WORKING ON AWARDS FOR
YOUR MEMBERS.
THE AWARDS WILL BE CERTIFICATE OF REGONITIONS,
AND LETTER OF COMMENDATIONS,
ALSO WE WILL HAVE A MEMBER OF THE YEAR AND COMMUNICATOR OF THE YEAR.
MAKE SURE IF YOU HAVE A MEMBER THAT YOU WOULD LIKE TO NOMINATE
FOR EITHER MEMBER OR COMMUNICATOR OF THE YEAR, SUBMIT THEIR NAMES
VIA THE CHAIN OF COMMAND FOR PROCESSING.
REMEMBER I NEED TO HAVE ALL THE AWARDS IN TO ME IN A TIMELY
MANNER SO I CAN  SUBMIT THEM TO NNN0ASA THREE WEEKS PRIOR TO
THE CONCEFENCE FOR PROCESSING.
4. DIRECTOR CENTRAL AREA: ITC (SW/AW) JEFFRIES
5. CENTRAL AREA: PROUDLY SERVING THOSE WHO SERVE.
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